Crab Legs, Little Smokies, Wild Rice, Broccoli & Corn and Rolls was our menu for Tuesday Jan 12th.
It was an interesting but delicious meal. I' not sure why I decided these would be good accompanying each other for dinner but everyone ate it!
No special recipe for this. I just boiled the crab legs in water. I put the little smokies in the crockpot with bbq sauce. The wild rice was from a box with a seasoning packet. The corn and broccoli were frozen to I nuked them in the microwave and stuck the rolls in the oven for about 6 minutes.